这款饼干做法简单也好吃，弄了些送给远方的朋友。
材料：
青豆粉 300g
面粉 330g
糖粉 120g
盐 1tsp
粟米油 200g
做法：
1. 将所有粉类混合均匀，再加入粟米油揉匀。
2. 把面团搓成小圆球。
3. 预热烤箱，170度烘烤20分钟即可。
(温度请视个人烤箱调整)
I'm joining Best Recipes for Everyone Jan & Feb 2015 Event Theme: My Homemade Cookies by Fion of XuanHom's Mom and co-host by Victoria Baking Into The Ether.
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Link to "My Treasured Recipes #5 - Chinese New Year Goodies (Jan/Feb 2015)" hosted by Miss B of Everybody Eats Well in Flanders and co-hosted by Charmaine of Mimi Bakery House.
